Romantic Dinner Recipes for Two

Name: Romantic Dinner Recipes for Two
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 2 servings
Ingredients: 2 fillets of salmon; 1 cup asparagus, trimmed; 2 tablespoons olive oil; 1 lemon, sliced; Salt and pepper to taste; 2 cups mixed greens; 1/2 cup cherry tomatoes, halved; 1/4 cup feta cheese, crumbled; 2 tablespoons balsamic vinaigrette; 1 cup dark chocolate chips; 1/2 cup heavy cream; 1 teaspoon vanilla extract; Fresh strawberries for serving

Create an unforgettable evening with these delightful romantic dinner recipes perfect for two. Whether it's an anniversary or just a special date night, these dishes will set the mood.

Created by

Elspeth Murray

Last updated on 2026-01-03T02:01:35.122Z

This collection of romantic dinner recipes is designed to impress your loved one. Each dish is crafted to not only tantalize the taste buds but also create a warm and inviting atmosphere that enhances the dining experience.

        Why You Will Love This Recipe
        Intimate meals that bring you closer together
Delicious flavors that ignite the senses
Beautiful presentations that impress

      

Setting the Mood for Romance

Creating a romantic dinner at home is all about the right ambiance. Dim the lights, light some candles, and play soft background music to set the mood for a special evening. The atmosphere is crucial, as it enhances the dining experience, making it feel more intimate and special. Consider using a tablecloth and cloth napkins to elevate the presentation. Remember, the little details can make a big difference in creating a memorable night.

Consider adding personal touches to your dining setup. Fresh flowers, a handwritten note, or even a favorite shared photo can evoke lovely memories and feelings. These thoughtful gestures show your partner how much you care and are dedicated to making the evening special. When it comes to romance, it’s often the small acts of love that leave the most significant impact.

Choosing the Right Wine

Pairing your romantic dinner with the right wine can elevate the meal to new heights. For this salmon dish, a Chardonnay or a light Pinot Noir can complement the flavors beautifully. If you're unsure, don't hesitate to ask for recommendations at your local wine shop. A knowledgeable clerk can guide you to the perfect choice based on your meal and preferences.

When serving wine, consider presenting it in an elegant decanter. This not only improves the wine's taste through aeration but also adds a touch of sophistication to your table. Always remember to serve your wine at the appropriate temperature to enhance its flavor and aroma. A well-chosen wine can make your romantic dinner feel even more special.

Making the Evening Special

Beyond the meal, think about activities that can enhance your evening together. After dinner, consider watching a favorite movie or playing a board game that you both enjoy. Engaging in shared activities can foster connection and create lasting memories. Alternatively, you could take a leisurely stroll after dinner, allowing for intimate conversation under the stars.

Finally, don’t forget to express your feelings during this romantic dinner. Take a moment to share what you love about each other or reminisce about fond memories together. Such heartfelt conversations can deepen your bond and make the evening even more meaningful.

Ingredients

For the Main Course

2 fillets of salmon
1 cup asparagus, trimmed
2 tablespoons olive oil
1 lemon, sliced
Salt and pepper to taste

For the Side Salad

2 cups mixed greens
1/2 cup cherry tomatoes, halved
1/4 cup feta cheese, crumbled
2 tablespoons balsamic vinaigrette

For Dessert

1 cup dark chocolate chips
1/2 cup heavy cream
1 teaspoon vanilla extract
Fresh strawberries for serving

Make sure to have all ingredients prepped and ready before you start cooking.

Instructions

Prepare the Salmon

Preheat the oven to 400°F (200°C). Place the salmon fillets on a baking sheet lined with parchment paper. Drizzle with olive oil, season with salt and pepper, and top with lemon slices.

Cook the Salmon

Bake the salmon in the preheated oven for 15-20 minutes or until cooked through and flaky.

Prepare the Asparagus

While the salmon is baking, toss the asparagus with olive oil, salt, and pepper. Add the asparagus to the baking sheet for the last 10 minutes of cooking.

Make the Salad

In a bowl, combine mixed greens, cherry tomatoes, and feta cheese. Drizzle with balsamic vinaigrette just before serving.

Prepare the Chocolate Dessert

In a small saucepan, heat the heavy cream until just simmering. Remove from heat and stir in the chocolate chips and vanilla extract until smooth. Let it cool slightly before serving with fresh strawberries.

Serve the salmon, asparagus, and salad together for a complete meal, followed by the decadent chocolate dessert.

Frequently Asked Questions

What is the best way to store leftovers from this romantic dinner? If you have any leftover salmon or salad, it’s best to store them in airtight containers in the refrigerator. The salmon can be eaten cold in a salad or reheated gently in the oven to maintain its texture. The salad should be consumed quickly to retain its freshness, so avoid dressing it until you’re ready to eat.

Can I prepare any part of this meal in advance? Absolutely! The salad can be prepared a few hours ahead of time; just keep the dressing separate until serving to ensure the greens stay crisp. The chocolate dessert can also be made earlier in the day; simply store it in the fridge. This allows you to focus on enjoying your evening without the stress of last-minute cooking.

Tips for Perfect Salmon

To ensure perfectly cooked salmon, aim for an internal temperature of 145°F (63°C). This ensures the fish is flaky and tender without being dry. If you prefer a slightly more seasoned flavor, consider marinating the salmon for 30 minutes before cooking. A simple marinade of olive oil, lemon juice, and herbs can add a delightful depth to the dish.

When checking the doneness of the salmon, gently press the fillet with a fork. If it flakes easily, it’s ready to serve. Remember, salmon will continue to cook slightly after being removed from the oven, so it’s better to err on the side of slightly undercooked than overcooked.

Serving Suggestions

Presentation is key in a romantic dinner. When plating the salmon, consider layering it atop the roasted asparagus for an eye-catching look. Add a sprinkle of fresh herbs like dill or parsley for a pop of color and flavor. Pairing the dish with a side salad adds freshness and balances the richness of the salmon.

For dessert, serve the chocolate ganache in elegant ramekins or small bowls, garnished with fresh strawberries and a dusting of powdered sugar. This not only looks beautiful but also invites your partner to indulge in a sweet treat, making the evening feel extra special. Don't forget to serve everything with love!

Questions About Recipes

→ Can I prepare any of these dishes in advance?

Yes, you can prepare the salad and dessert in advance. Just keep them refrigerated until you're ready to serve.

→ What if I don’t like salmon?

You can substitute the salmon with chicken breasts or another fish like tilapia.

→ Can I use frozen vegetables?

Yes, frozen asparagus can be used, but be sure to adjust cooking times accordingly.

→ Is this meal suitable for special diets?

You can modify the recipe to cater to gluten-free or dairy-free diets by using alternative ingredients.