Honey Mustard Chicken Breast

Highlighted under: Comfort Food

This honey mustard chicken breast is a delightful blend of sweet and savory flavors, making it a perfect dish for any occasion.

Mia

Created by

Mia

Last updated on 2025-12-25T18:40:14.316Z

Honey mustard chicken breast is a family favorite that never fails to impress. The combination of honey and mustard creates a delicious glaze that complements the tender chicken perfectly.

Why You Will Love This Recipe

  • Sweet and tangy glaze that enhances the chicken's flavor
  • Quick and easy to prepare, perfect for weeknight dinners
  • Healthy and satisfying, great for meal prep

The Perfect Balance of Flavors

This honey mustard chicken breast recipe is a delightful fusion of sweet and tangy flavors that complement the natural juiciness of chicken. The honey adds a rich sweetness, while the Dijon mustard provides a sharp, zesty kick. Together, they create a glaze that not only tastes incredible but also enhances the overall chicken flavor. This balance makes it a crowd-pleaser, whether you're cooking for family, friends, or just for yourself.

The sauce clings beautifully to the chicken, making each bite a burst of flavor. Additionally, the ingredients are simple and wholesome, ensuring that you can enjoy a guilt-free meal that doesn’t compromise on taste. The combination of honey and mustard works wonders in bringing out the best in chicken, making it a versatile dish that pairs well with various sides.

Quick and Easy Weeknight Dinner

In today's fast-paced world, finding time to prepare a delicious meal can be a challenge. This honey mustard chicken breast recipe is designed with busy schedules in mind. With just a few ingredients and minimal prep time, you can have a flavorful dish ready in under 30 minutes. The marinade takes only a few minutes to whip up, and while the chicken marinates, you can prepare your sides or set the table.

Whether you're a seasoned cook or a beginner, this recipe is straightforward and forgiving. You don’t need any special skills or equipment, making it the perfect go-to recipe for weeknight dinners. Just heat your grill or skillet, and you’re on your way to enjoying a wholesome meal that everyone will love.

Meal Prep Made Easy

This honey mustard chicken breast is also an excellent choice for meal prep enthusiasts. Its simple ingredients and quick cooking time make it easy to prepare in bulk. Cook several chicken breasts at once, and you’ll have ready-to-eat meals for the week. Simply store the cooked chicken in airtight containers, and you can enjoy delicious, homemade lunches or dinners throughout the week.

The dish also reheats beautifully, retaining its flavor and texture, which is a crucial factor in meal prep. Pair it with your favorite grains and vegetables to create a balanced meal that is both nutritious and satisfying. With this recipe, you can take the stress out of weeknight cooking and enjoy healthy meals without the hassle.

Ingredients

Ingredients

Honey Mustard Chicken Breast Ingredients

  • 4 boneless, skinless chicken breasts
  • 1/4 cup honey
  • 1/4 cup Dijon mustard
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Chopped parsley for garnish

Make sure to use fresh ingredients for the best flavor!

Instructions

Instructions

Prepare the marinade

In a bowl, whisk together honey, Dijon mustard, olive oil, salt, and pepper.

Marinate the chicken

Place the chicken breasts in a zip-top bag and pour the marinade over them. Seal the bag and refrigerate for at least 15 minutes.

Cook the chicken

Preheat a grill or skillet over medium heat. Remove the chicken from the marinade and cook for 6-7 minutes on each side or until fully cooked.

Serve

Remove from heat, garnish with chopped parsley, and serve warm.

Enjoy your delicious honey mustard chicken breast!

Tips for Perfectly Cooked Chicken

To ensure your chicken breasts turn out perfectly juicy and tender, consider pounding them to an even thickness before marinating. This not only helps with even cooking but also allows the marinade to penetrate better, enhancing the flavor throughout the meat.

Always use a meat thermometer to check for doneness. The internal temperature of the chicken should reach 165°F (75°C) to ensure it is safe to eat. This way, you avoid overcooking, which can lead to dry chicken. Letting the chicken rest for a few minutes after cooking will also help retain its juices.

Serving Suggestions

While this honey mustard chicken breast is delicious on its own, it pairs perfectly with a variety of sides. Consider serving it alongside roasted vegetables, a fresh garden salad, or even some fluffy quinoa. The sweet and tangy flavors of the chicken complement a wide range of tastes, making it easy to customize your meal.

For an extra touch, drizzle some of the leftover marinade over your sides for added flavor. You can also slice the cooked chicken and add it to wraps or sandwiches for a delightful lunch option. The possibilities are endless, making it a versatile dish that can be enjoyed in many ways.

Storage and Reheating

If you have leftovers, store the chicken in an airtight container in the refrigerator for up to four days. This makes it a great option for meal prep, as you can easily reheat it throughout the week. When reheating, consider using a microwave or briefly warming the chicken in a skillet over low heat to prevent it from drying out.

For longer storage, you can freeze the marinated chicken before cooking. Just make sure to seal it well in a freezer bag to avoid freezer burn. When ready to cook, thaw it in the refrigerator overnight, then proceed with the recipe as usual. This way, you can always have a delicious meal ready to go, even on the busiest days.

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Questions About Recipes

→ Can I use bone-in chicken instead?

Yes, but adjust the cooking time as bone-in pieces will take longer to cook.

→ Can I make this recipe ahead of time?

Absolutely! You can marinate the chicken a day in advance for enhanced flavor.

→ What sides pair well with this dish?

Roasted vegetables or a fresh salad make great sides.

→ Can I substitute the mustard?

Yes, you can use honey barbecue sauce or any mustard variety you prefer.

Honey Mustard Chicken Breast

This honey mustard chicken breast is a delightful blend of sweet and savory flavors, making it a perfect dish for any occasion.

Prep Time10 minutes
Cooking Duration20 minutes
Overall Time30 minutes

Created by: Mia

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Honey Mustard Chicken Breast Ingredients

  1. 4 boneless, skinless chicken breasts
  2. 1/4 cup honey
  3. 1/4 cup Dijon mustard
  4. 2 tablespoons olive oil
  5. Salt and pepper to taste
  6. Chopped parsley for garnish

How-To Steps

Step 01

In a bowl, whisk together honey, Dijon mustard, olive oil, salt, and pepper.

Step 02

Place the chicken breasts in a zip-top bag and pour the marinade over them. Seal the bag and refrigerate for at least 15 minutes.

Step 03

Preheat a grill or skillet over medium heat. Remove the chicken from the marinade and cook for 6-7 minutes on each side or until fully cooked.

Step 04

Remove from heat, garnish with chopped parsley, and serve warm.

Nutritional Breakdown (Per Serving)

  • Calories: 320 kcal
  • Total Fat: 10g
  • Saturated Fat: 1.5g
  • Cholesterol: 90mg
  • Sodium: 220mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 0g
  • Sugars: 24g
  • Protein: 30g